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Pacific Seafood of Las Vegas

Las Vegas, Nevada

Pacific Seafood of Las Vegas

Pacific Seafood of Las Vegas is conveniently located minutes from McCarran International airport and the Strip. Our centralized location enhances direct deliveries to retail stores, restaurants, hotels, and casinos in and around downtown Las Vegas and throughout Nevada and surrounding areas.

Our 30,000 sq. ft. state-of-art distribution center has an 8,000 gallon tank capacity and contains fully refrigerated processing, packing, shipping, and receiving rooms that maintain optimum temperature control.

Seafood Species:

Salmon Halibut Crab
Crabmeat Oysters Clams
Mussels Smoked fish Bottomfish
Prawns Shrimp Tuna
Swordfish Cod Trout
Catfish Exotics

For more information, please contact us at:
Pacific Seafood of Las Vegas
5845 W. Wynn Rd., Suite E
Las Vegas, NV 89118
Phone: 702-566-8670
Fax: 702-566-8620

Richard Smith, General Manager
RSmith@pacseafood.com

Specialties:

  • Fresh portions or fillets cut to your individual specifications
  • An in-house saw production for custom steaking and crab splitting
  • Maine lobsters of all sizes flown in daily

Non-Seafood Proteins:

Fresh and frozen poultry, beef, and pork

Dry goods & sauces:

Cocktail and tartar sauces, batters, breadings, Cioppino sauce, marinades and bases