Shrimp with Garlic Parmesan Butter, Rice & Veggies
Cooking Instructions
HEAT 2 TABLESPOONS OF OIL IN FRYING PAN. ADD SHRIMP AND COOK 2-3 MINUTES. ADD BUTTER AND VEGGIES AND COOK FOR AN ADDITIONAL 2 MINUTES.
HEAT 2 TABLESPOONS OF OIL IN FRYING PAN. ADD SHRIMP AND COOK 2-3 MINUTES. ADD BUTTER AND VEGGIES AND COOK FOR AN ADDITIONAL 2 MINUTES.