Hawaiian Poke

Ingredients

1 lb yellowfin tuna, cubed
¼ cup soy sauce
1 Tbsp rice vinegar
1 tsp sesame oil
½ tsp crushed red pepper flakes
¼ cup thinly sliced green onion
1 ½ – 2 Tbsp sesame seeds

Directions

1. Combine all ingredients in a large mixing bowl. Stir to coat the tuna with the sauce ingredients.
2. Cover and let marinate for at least 30 minutes.
3. Serve over rice and top with extra green onions and sesame seeds.