Pacific Cod with Curried Apple Butter

Name: Pacific Cod with Curried Apple Butter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 lb Pacific Seafood Cod fillets, skinless, cut into 4 equal portions; Curried Apple Butter Baste:; Â½ cup Apple Butter; Â½ cup Mayonnaise; 4 Tbsp Bacon, chopped, crisply fried and well-drained; 4 Tbsp Shallots, minced; 1 Tbsp Curry Powder; 1 tsp Salt

Servings

Cuisine

American

Prep Time

5 mins

Cook Time

15 mins

Ingredients

1 lb Pacific Seafood Cod fillets, skinless, cut into 4 equal portions – Buy Now!

Curried Apple Butter Baste:
½ cup Apple Butter
½ cup Mayonnaise
4 Tbsp Bacon, chopped, crisply fried and well-drained
4 Tbsp Shallots, minced
1 Tbsp Curry Powder
1 tsp Salt

Directions

Preheat oven to 400°F.
Thickly paint baste on all sides of the Cod fillet. Note the dark lined side, where the skin was, and place it DOWN on the baking sheet.
Place pan into the middle of the oven.
Bake approximately 12-15 minutes.