Shrimp Cocktail - Pacific Seafood

Shrimp Cocktail

Servings
4
Cuisine
American
Prep Time
10 mins

Ingredients

1 lb coldwater shrimp, cooked and peeled
2/3 cup ketchup
2 Tbsp prepared horseradish
1 tsp Worcestershire sauce
1 tsp lemon juice or to taste
Salt and pepper to taste

Directions

  1. Combine all ingredients in a small bowl.
  2. Mix well and refrigerate for 30 minutes before serving.
  3. Place the shrimp in a small bowl for individual servings, top with the cocktail sauce and place a lemon twist or wedge on the side
  4. Place a wedge of lemon on the side and enjoy!