Swordfish Steaks

$40
4 Swordfish Steaks (6 oz portions) - 4 Servings
  • Frozen

  • Skin-off, Boneless

  • Wild Caught, Product of Singapore

  • 6 oz per serving

  • To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator.

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Swordfish is a prized catch for fishermen and an even more satisfying delight for seafood enthusiasts. Savor the succulent taste of these thick Swordfish Steaks - firm, meaty, and lean with a refreshingly mild taste. Easy to prepare and cook, these premium cuts offer a steak-like experience that provides an excellent canvas for culinary creativity.

These Swordfish Steaks are ready to be cooked: boneless, expertly trimmed, and perfectly portioned.

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