Swordfish Steaks

4 Swordfish Steaks (6 oz portions) - 4 Servings
  • Frozen

  • Skin-off, Boneless

  • Wild Caught, Product of Singapore

  • 6 oz per serving

  • To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator.

Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account
Get Inspired with These Recipes

Swordfish is a prized catch for fishermen and an even more satisfying delight for seafood enthusiasts. Savor the succulent taste of these thick Swordfish Steaks - firm, meaty, and lean with a refreshingly mild taste. Easy to prepare and cook, these premium cuts offer a steak-like experience that provides an excellent canvas for culinary creativity.

These Swordfish Steaks are ready to be cooked: boneless, expertly trimmed, and perfectly portioned.

You may also like