28 SUSTAINABLE SEAFOOD ENVIRONMENTAL RESPONSIBILITY VALUE CREATION AND QUALITY SUPPORTING OUR COMMUNITIES SUPPORTING OUR TEAM MEMBERS VALUE CREATION Pacific Seafood’s Product Development and Value Creation and Quality Teams monitor consumer trends to meet the growing demand for healthy protein alternatives and value-added products, such as pre-marinated or ready-to-cook items. Product development allows us to cater to changing consumer preferences while continuing our mission of providing the world with the healthiest protein on the planet. We continue to expand our offerings on our e-commerce platforms. In 2023, Pacific Seafood added scallops, swordfish steaks, mussels and clams in garlic butter, ahi tuna steaks, and mahi mahi available for purchase online. Our Fish Town Fertilizer is made from leftover materials from Dungeness crab and Pacific pink shrimp. This product was developed with our goal for whole fish utilization in mind. Pacific Seafood’s three-step Fresh-Lock Technology extends shelf life and ensures superior quality. New Products on E-commerce Fish Town Fertilizer VISIT OUR SHOP pacificseafood.com/shop Pacific Seafood Rockfish Portions: After 25 Days Industry Standard Rockfish Portions: After 25 Days Fresh-Lock Technology
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