Smoked Salmon Lox Sockeye
Our Smoked Sockeye Salmon Lox will leave your taste buds bursting with rich, intense flavors. Harvested in the rugged waters of Alaska and British Columbia then smoked and cured in a salt-sugar rub, the bright red color of this wild salmon matches the delectable, mouthwatering taste that pops with every bite.
Our smoked sockeye has the sought after taste of fresh salmon without sacrificing on quality. Our Sockeye salmon have high oil content, promoting heart health and other benefits while also being one of our top products that lead the industry with sustainable fishing practices.
|
Species |
Packaging |
Units |
Est Lbs |
|
Wild Alaskan Sockeye Salmon Nova Lox |
Hardwood smoked, Boneless, Individually Vacuum Packed |
1 |
2oz |
-
Wild Caught, Product of USA
- Naturally Gluten Free
- 1oz/serving
-
Please ensure that you fully cook any raw products to USDA recommended internal temperatures before enjoying.
-
To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator.
-
Please note that while every effort has been taken to remove all bones or shells, please use caution as some may remain.
-
These products have been packed in a facility that handles shellfish.
| Servings | 2 |
|---|---|
| Flavor | Rich, Savory, Succulent |
| Nutrients or Health Attributes | Omega 3 Fatty Acids, Protein, Vitamin B-12, Vitamin D |
| Texture | Firm |
| Temperature | Frozen |
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