Cedar Plank Atlantic Salmon

Cooking Instructions

GRILL:

• Soak cedar plank in water for 5 minutes.
• Heat the grill to 400°F.
• Place the cedar plank on the grill for 3-4 minutes.
• Place portions on the plank and cook for 12-15 minutes with grill lid closed until internal temp is 145°F.
• Remove from heat and let it sit a minute to cool.

BAKE:

• Soak plank in hot water for 15 minutes, keeping it submerged.
• Place seasoned food on soaked plank and preheat oven to 400°F.
• Arrange your loaded plank onto a baking sheet for easy transport. Place in oven on the middle shelf.
• Bake for 15 minutes or until internal temp is 145°F.
• Serve and enjoy!

* Keep a spray bottle of water handy to douse flames, as necessary