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Pacific Seafood Bay City Receives “Large Business of the Year” Award

Feb 06, 2017
Pacific Oyster was awarded the 2017 “Large Business of the Year” award by the Tillamook Area Chamber of Commerce at its recent Annual Awards Banquet. Nominees for the Chamber’s awards are submitted by community members and are based on contributions to the local economy.

Pacific Oyster was awarded the 2017 “Large Business of the Year” award by the Tillamook Area Chamber of Commerce at its recent Annual Awards Banquet. Nominees for the Chamber’s awards are submitted by community members and are based on contributions to the local economy.

“Without our village, we could not survive or be able to do the things we do,” said Whitey Forsman, General Manager of Pacific Seafood’s Pacific Oyster Company when he accepted the award.

In keeping with its Corporate Social Responsibility Initiative, Pacific Seafood works closely with the communities it is in up and down the West Coast to support the local fishermen and residents.

About Pacific Oyster

Home to perhaps the best oyster operation on the Pacific Coast – and certainly the most visitor friendly – Pacific Oyster in beautiful Bay City, Oregon is a great place to watch oyster shuckers in action. Stroll down the boardwalk to our full production facility and witness for yourself oyster shucking techniques that have not changed for 200 years.

Our oysters are still opened the old fashioned way – by hand with brute force, leverage and a little finesse. After shucking, we thoroughly wash our oysters – not once, not twice, but three times! Our experienced team sorts the oysters by size, quality and wholesomeness. Their trained eyes select only the finest oysters to proudly bear the name SeaRock Brand Oysters.

We also offer a full line of Pacific Seafood products at our retail counter. While you watch us express ship the freshest fish and shellfish anywhere in the country, belly up to our oyster bar for an oyster shooter or dive into a bowl of our freshly made clam chowder!